BBQ Bacon Cheeseburger


 

This burger is the ultimate combination of smoky, cheesy, and savory goodness! With crispy bacon, melty cheddar, and a tangy BBQ sauce, it’s perfect for any burger lover.

Why You’ll Love This Recipe

  • Smoky & Savory: BBQ sauce and crispy bacon bring a rich, deep flavor.
  • Juicy & Cheesy: A thick, juicy beef patty topped with melty cheddar cheese.
  • Easy to Make: Simple ingredients, but packed with bold taste.

Ingredients

For the Patties:

  • 1 lb ground beef (80/20 for the juiciest burgers)
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp garlic powder
  • 1 tsp Worcestershire sauce

Other Ingredients:

  • 4 slices cheddar cheese
  • 4 burger buns (brioche or sesame)
  • 2 tbsp butter (for toasting buns)
  • 8 slices bacon
  • 1/2 cup BBQ sauce (your favorite brand)
  • 1/2 red onion (thinly sliced)
  • 4 lettuce leaves (optional)
  • 1 tomato (sliced, optional)

Instructions

  1. Cook the Bacon:

    • Heat a pan over medium heat and cook the bacon until crispy.
    • Drain on paper towels and set aside.
    • In a bowl, mix ground beef, salt, pepper, garlic powder, and Worcestershire sauce.
    • Form into 4 patties, slightly larger than the buns.
    • Spread butter on the inside of each bun.
    • Toast in a pan or grill for 1-2 minutes until golden brown.
    • Heat a pan or grill over medium-high heat.
    • Cook the patties for 3-4 minutes per side until they reach your desired doneness.
    • In the last minute of cooking, add a slice of cheddar cheese on top of each patty and cover to let it melt.
    • Spread BBQ sauce on the bottom bun.
    • Add lettuce (if using), the cheesy beef patty, crispy bacon, red onion slices, and tomato (if using).
    • Drizzle extra BBQ sauce on top.
    • Place the top bun and serve immediately!

  2. Prepare the Patties:

  3. Toast the Buns:

  4. Cook the Patties:

  5. Assemble the Burgers:

Tips for the Best BBQ Bacon Cheeseburger

  • Use thick-cut bacon for extra crunch and flavor.
  • Try smoked cheddar or pepper jack for a different cheesy twist.
  • For extra BBQ flavor, brush some BBQ sauce on the patty while cooking.

This BBQ Bacon Cheeseburger is smoky, juicy, and loaded with flavor! 🍔🔥🥓 Let me know if you want another burger recipe!

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